Bakery solutions since 1972.

Offering full bakery solutions for commercial and industrial applications.

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215-673-3520

Our Corporate Partners

Equipment

Gemini offers one of the most complete ranges of bakery equipment in North America, serving retail, commercial, and industrial bakeries. From artisanal breads and rolls to pretzels, bagels, and pizza shells, our equipment supports production at any scale.

We provide everything from individual machines to fully integrated, automated systems—covering the entire process from ingredient handling to final bake. Whether upgrading a single line or launching a full-scale operation, Gemini delivers tailored, high-performance solutions.

Integrated Solutions

At Gemini, we don’t just supply equipment—we design custom, end-to-end solutions built around your bakery’s unique needs. Whether you’re building a new line, upgrading an existing one, or replacing a single piece of equipment, we work with you to create seamless integration that maximizes performance.

Even if your current setup includes other suppliers’ equipment, we can engineer compatible solutions that enhance your production without starting from scratch.

From concept to commissioning, we’re your partner in bakery automation.

Product Applications

From artisan bakeries and food service facilities to high-output industrial lines, Gemini offers equipment solutions for a wide range of product applications. While not all of our equipment produce every product type, we can provide equipment that supports key steps in handling breads, rolls, pretzels, cakes, cookies, pastries, and more. Whether it’s mixing, makeup, proofing, or baking—we help you bring your products to life.

Ongoing Support You Can Count On

Our commitment doesn’t stop at installation. Gemini’s dedicated After-Sales Support Team is here to ensure your equipment keeps running day after day, year after year.

A Gemini technical service coordinator is always on call.

A fourth generation family company

The Gemini Bakery Solutions was established in 1972 by its chief executive officer, Mark Rosenberg. The Rosenberg family has been in the bakery equipment business since 1911 with the establishment of the Quaker Bakery Equipment Company by Mr. Rosenberg’s grandfather.