Gemini Bakery Equipment Since 1972 logo

Customer Service Information

24/7 Technical Assistance Available

Customer Service Contact Information

Standard Office Hours:  8:00am – 5:00pm (EST/EDT)

Please Call: 1-800-468-9046 for assistance

24/7 Emergency After Hours/Weekend Assistance

A Gemini technical service coordinator is always on call.

In case of an emergency after hours or over a weekend, please call 215-673-3520, press 0 and follow the emergency contact instructions.  The on call technician will call you back within 30 minutes.

The Customer Service Team

Main Phone Number: 215-673-3520 and enter extension of person below.

Customer Service Manager
Chris Donohue, x7214

Customer Experience Manager
Desire Skinner, x7227

Electro-Mechanical Service Coordinator
Paul Houser , x7280

Electro-Mechanical Service Coordinator
Phil Starr, x7248

Technical Part Sales Coordinator
Elise Wilkinson, x7523

Customer Service Specialist
Arif Rezwani, x7218

Customer Service Specialist
Dan Gaffney, x7223

Customer Service Specialist
Isabella Abbamondi, 7239

Director of Customer Service
Max Murphy, 7235

Contact Information 1
Contact Information 2

Ingredient Handling Customer Service
Main Phone Number: 215-673-3520 and enter extension of person below.

 

Ingredient Handling Sales James Toole x7505
Sales Operations Specialist Pamela Ohland-Schlindwein, x7509

 

Contact Our Customer Service Team